Healthy Travel – Plant Based Jan

February 3, 2025

A Cat’s Wisdom: How to Copy their Healthiest Ritual

Each night, as the world dims and the quiet hush of evening settles in, Brewster knows exactly what time it is. He circles the pillows with purpose, his long black coat blanketing his spot on the bed, his purr an escalating hum of contentment. This is his moment, his ritual—his most exciting time of day. Sleep is not just a necessity for Brewster; it is a celebration. And perhaps, he knows something we don’t.

January 23, 2025

Plants are Prolific in National Parks but not on their Menus

America’s national parks are known for their breathtaking landscapes, incredible wildlife, and opportunities to connect with nature. However, when it comes to food options, especially for those seeking heathy plant-based meals, there’s a significant gap in availability. While some national parks are making strides to offer more inclusive dining options, many still lack sufficient choices for plant-based eaters. Let’s take a closer look at the progress being made, the challenges that remain, and how you can enjoy a plant-based feast in the great outdoors.

July 12, 2023July 12, 2023

Can you drive to Key West – and back – in ONE DAY?

Just saying the words – KEY WEST – puts a bit of magic in the air. The smells of the briny sea all around, the sounds of laughter and celebration from Duvall Street, the visions of swaying palm trees and Crayola colored bungalows. Even if you’ve never been there in person, many people have it on their bucket list.

But KeyWest is busy. Very busy.

May 25, 2022July 3, 2023

One of Oregon’s Top Scenic Drives is Crater Lake

Opening Soon for the Season!

While Crater Lake National Park is open year round, the scenic loop is only open when the snow is manageable enough to clear from West and East Rim Drives.

That time is drawing near! This is a drive that deserves a top spot on your bucket list. It’s easy, completely paved and features some of the most jaw dropping blues and water vistas you’ve (likely) ever seen.

January 2, 2022

Plant Based Eating Through the Big Island of Hawaii

Hawaii, known for it’s Kings and Queens, easily makes a vegan feel like royalty. Finding colorful meals and snacks on trees and tables around nearly every corner earns Hawaii it’s proper place on the planet for enlightened eaters.

From wild, fruit laden trees to homestead stands offering hand lettered signs to sell papayas, tomatoes and buttery avocados for a buck to Farmer’s Markets, it’s an exciting road trip. It seems that all one really needs in life to survive well in paradise is a cutting board and sharp knife in backseat. And, maybe, a tub of great dressing or dip for good measure?

December 31, 2021January 1, 2022

Traveling Vegan Kitchen

A How To Guide for Making Plant Based Eating Easy on a Road Trip

“It’s so hard to eat vegan (or a whole foods plant based diet) on the road!”

I’ve heard that a lot and am here to prove otherwise.